Tag Archives: Gorham

2017 “Bicknell’s Thrushes of the White Mountains” Trip report

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Three weeks ago (OK, so maybe I am a little behind in my blogging and trip reports this summer due to an extremely busy tour and guiding schedule!) I conducted our annual “Bicknell’s Thrushes of the White Mountains” van tour to New Hampshire. This favorite outing features multiple opportunities to see one of the most sought-after, range-restricted, and enigmatic of North American breeders: the Bicknell’s Thrush.

For the only time this whole, busy, month, the weather could not have been better for the entire weekend! In fact, we began the tour close to home at Old Town House Park. Not for any “target birds,” but simply just to take a walk at a birdy place – full of Eastern birds our five visitors (of the eight on the tour) from California would appreciate – and enjoy such a beautiful morning. It was just that nice out.
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Bobolink.

We then worked our way around the Falmouth-Portland waterfront hoping to rediscover the Little Egret of the past two years(quite possibly oversummering in Delaware this year), still enjoying the morning, but also enjoying hearing a calling Virginia Rail at the end of Providence Avenue in Falmouth among other locally common species.

But then it was time to head for the hills. We picked up sandwiches, picnicked and sight-seed at Glen Ellis Falls, and paid a visit to the Pinkham Notch Visitor’s Center.
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After scoring a Philadelphia Vireo at my “secret spot,”
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…I began to stress about the evening’s outing up Mount Washington, the success of which is completely weather-dependent.
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We then checked into our hotel, had a short rest, and then thoroughly enjoyed our usual early dinner at the Saalt Pub in Gorham, once again keeping an eye to the sky (and some people come back on this tour a second time just to eat here!).
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But the timing of the weather could not have been any better. As we arrived at the base of Mount Washington to meet our Mount Washington Stage Company van and driver, the skies began to part.
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And as we climbed Mount Washington, we could not have dreamed about better weather in one of the windiest places on Earth.
Up at the “cow pasture” even the American Pipits were basking in the rare calm winds and sunshine. In fact, this one bird perched on a rock, preening for several minutes, was about as good as a look as I have ever had from the Auto Road on an evening tour.
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It was hard not to enjoy the privilege of being on the mountain after-hours, and the privilege of being atop the mountain on a truly exquisite evening!
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But then it was time to get to work. We were in the realm of the thrush – the only bird that mattered for the weekend! – and once again, the calm winds were incredible. If anything, the clearing skies made for a little too much light, and the birds remained in the shadows, and when the sun finally did set, it got dark quickly.

Some folks saw one particular bird very well, and everyone at least glimpsed a bird as it darted between openings. Incredibly though, we heard at least 15 birds, as the benign conditions and flexible driver (thanks, Wink!) permitted us to walk a good portion of the length of the road that passes through the birds’ narrow band of habitat. It was by far the best vocal performance I have experienced here in a very long time.
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Day Two of the tour began with a stroll at Trudeau Road, where Yellow-bellied Flycatchers and other boreal-transition species were vocal and often visible.
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Then, we took the aerial tram up Cannon Mountain, where once again we had incredible conditions. In fact, if anything, it was a little too warm with summit temperatures already a balmy 72!
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Although it was fairly quiet overall with increasing temperatures and increasing winds, we did get a good look at a Blackpoll Warbler, among other summit denizens. Most importantly of course, we saw another Bicknell’s Thrush (and heard at least three more), and this one was seen quite well by just about everyone!

Despite being high noon and a scorching 82-degrees, we easily found the Mourning Warbler along Base Road, and then moseyed our way into North Conway for our traditional late lunch at Moat Mountain Brewery to celebrate another successful Bicknell’s Thrush experience!

We’ll announce dates for the 2018 outing this fall, but be sure to keep an eye on the “Tours, Events, and Workshops” page of our website – this perennial favorite fills up quickly!

Birds on Tap – Roadtrip: Warblers and Wort.

Whether from a guide’s perspective or a participant, one of the great benefits of the Birds on Tap – Roadtrip! series of tours with The Maine Brew Bus is that no matter what the weather, no matter what the season, the breweries WILL be there. The same, obviously, cannot always be said for the birds, especially when rain and wind is forecast. Well, they will be there, but whether or not we get to see them is an entirely different thing.

And the forecast for Mother’s Day was not good. One of the local forecaster’s simply called it a “complete wash-out.” But rescheduling these events, outside of winter, is a real challenge, and like I said, we can at least guarantee that the breweries will be dry and open! Certainly, the radar, as we departed Portland, did not offer much in the way of optimism.
Radar

But despite the forecast, the May 14th “Warblers and Wort” Roadtrip was anything but a washout. In fact, half of the birding was done without a drop of rain and even a little filtered sun. But yeah, the first stop was rather damp.

We began at the Waterboro Barrens Preserve in Shapleigh, where we enjoyed numerous and conspicuous Eastern Towhees. Several people commented that they had never seen so many towhees, and seen them so well. But with light rainfall falling steadily, the birding was rather slow. We only heard one Prairie Warbler, did not locate a single Field Sparrow, but we were quite pleased to have a singing Red Crossbill fly over. We did get to see a rather rare habitat for Maine – managed Pitch Pine-Scrub Oak barrens – and we compared the forest composition within the reserve to the degraded woods outside the property. We didn’t see all of the denizens of this specialized habitat, but plans were made for return visits on drier days.
Waterboro Habitat
RECR
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Female Red Crossbill and a Chipping Sparrow, from a different time and place.

Our second stop conveniently took place in the midst of a break in the precipitation. Unfortunately, wet, winding roads slowed down our transit, I spent a few more minutes than I should have at Waterboro, and a little communication error led to us falling well behind schedule. Therefore, we were on a mission as we marched into the Jagolinzer Preserve in Limington.
Group at Jagolinzer

This beautiful little spot, which was one of my favorite discoveries while writing my new book, Birdwatching in Maine: A Site Guide is home to several territories of the localized Louisiana Waterthrush – a bird that today’s group was really hoping to see. As soon as we reached the river, we heard one singing, and then, in my favorite viewing spot, got one to immediately pop out of cover and provide unusually long and unimpeded views as he was clearly challenging the bird singing across the river.
LOWA

Meanwhile, a rather confiding Veery competed for our attention. We would have worked harder for more of the breeding warblers here – this was “Warblers and Wort” afterall – but we celebrated our Louie success – the primary “target” of this visit.

The mixed woodlands here, and the deciduous-dominated riparian corridor on the banks of the Saco River were in marked contrast to the rather homogeneous pine barrens. A larger sample of the birdlife would show some significant differences in resultant avian species composition.
Jagolinzer Habitat
If “Louisiana Waterthrush Habitat” was listed in the dictionary, this picture would be it definition.

All too soon Andy, our driver and beer guide for the day, had to crack the whip and get us on our way. Back in the bus, we shed layers, and Andy took over on the microphone as we weaved our way back around Sawyer Mountain and over to Limerick’s Gneiss Brewing Company, fueled by our kale and feta hand pies for lunch.

Not only had they opened just for us, they fired up the woodstove, and we rapidly dried out the remnants of that rain in Waterboro. Concentrating on classic German styles, we learned about Gneiss’s brewing philosophy and operation. Having produced 400 barrels last year, plans are in the works for future expansion and canning. We glimpsed a Wild Turkey strutting through the backyard as we toured the facility and sampled four of their beers.
Gneiss 1Gneiss 2
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Beginning with their flagship Gneiss Weiss, a full-bodied wheat beer with low bitterness and a subtle hint of banana, we moved on to Sonnenschein, a crisp and well-balanced Kolsch. I really liked this beer; crisp, clean, and easy-drinking but with really good balance and flavor. Next up was Obsius, a stout brewed with roasted wheat and fermented with their house hefeweizen yeast, making for a subtle banana note to go along with the traditional roasty and nutty stout flavors.
Gneiss 3

Last but not least, we were offered a sample of any one of their ten beers on tap at the moment, and on recommendation, I sampled Pyroclast, a collaboration with Orono Brewing Company. Starting with a potent golden ale, it was aged for 13 months in various barrels, including those of both red and white wines, with several rounds of various wild yeasts. The result was an ultra-complex brew with lots of fruity and tart flavors. And, with the Brettanomyces, just a little bit of funk.
Gneiss 4

The second brewery on today’s itinerary was the production facility of Sebago Brewing Company in Gorham. It was fascinating to compare the size of the facility and equipment, and learning how craft beer is scaled up to accommodate growing demand. Ahead of the curve, opening their first brewpub way back (in the world of modern craft brewing, downright ancient) in 1998, Sebago now operates four brewpubs, and supplies cans and bottles around New England.
Sebago 1
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A generous helping of seven samples of a wide range of their offerings helped guide us through the tour and the discussion, starting with Yellow on Friday, their Czech Pilsner. Light in body, crisp, and mellow, this was a rare lager from Sebago. Next up was the Red X, a pale ale recipe using red malt. This one-time brew was surprising – the palette is expecting a sweet amber from the color, but this is an illusion – it was light and dry like a typical pale. It was definitely unique, and I quite liked it.
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A single hopped pale ale featuring a new New Zealand hop variety offered some tangerine and bitter blood orange flavor, before we relaxed with a new stand-by, the light and refreshing session, Simmer Down. One of their new top-sellers, this was already the fourth release this year of what will likely be a new summer go-to, featuring lots of tropical fruit notes and low alcohol.
SEBAGO 3

Sebago’s number one seller is their Frye’s Leap IPA, which may be up to 60% of what they produce in a month these days. Citrus and a touch of pine are featured in this classic IPA. Next up was one of my favorites from Sebago, the Whistlepunk DIPA, which has lots of citrus and other hop flavors, and although it’s a goodly 8% is not boozy to me. We then finished up with their Hop Yard Porter, with local hops, and a fairly light body for a porter.

Needless to say, we had all fully warmed up by now! The short trip to Portland and then on to Freeport, discussion revolved around the wide variety of beers that were sampled, and for many, life birds – especially the Louisiana Waterthrush – that were spotted. And the fact that it wasn’t even raining for the whole day; that is most definitely a win!